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NEW RECIPE BOOK SHOWS WHY ALASKA SEAFOOD IS “ALL GOOD”

NEW RECIPE BOOK SHOWS WHY ALASKA SEAFOOD IS “ALL GOOD”   December 7, 2012 – The Alaska Seafood Marketing Institute (ASMI) has released its latest recipe resource for the foodservice industry titled It’s All Good. As the newest addition to ASMI’s extensive recipe library, It’s All Good presents a wide range of complete meal recipes […]

Alaska Seafood Prepared Foods Challenge Winner

Retail Chefs Wow in the ASMI Alaska Seafood Prepared Foods Challenge   Juneau, Alaska (December 11, 2012): The Alaska Seafood Marketing Institute (ASMI) is delighted to announce the winners of the inaugural Alaska Seafood Prepared Foods Challenge. Designed to celebrate both National Seafood Month and the retail culinary professionals who prepare delicious, healthy food for […]

Catch Holiday Customers with the Unparalleled Luxury of Wild Alaska Seafood

ASMI offers new “Seafood to Celebrate” promotional materials for the holidays   Juneau, Alaska (November 26, 2012): With customers gathering for parties and longing for cold-weather comfort food, winter is the perfect season to promote premium wild Alaska seafood. Alaska seafood doesn’t simply offer outstanding purity and flavor—it also brings unbeatable brand recognition, and the […]

ALASKA’S FALL PACIFIC COD SEASON OPENS TODAY

FOR IMMEDIATE RELEASE Juneau, Alaska (August 31, 2012): The fall or “B” season for the Alaska cod jig fishery in the Bering Sea and Aleutian Islands opens today. Fisheries for hook and line, pot, and trawl gear open in the Bering Sea, Aleutian Islands, and Gulf of Alaska tomorrow, September 1st, 2012.  The U.S. Pacific […]

ALASKA’S HALIBUT AND BLACK COD SEASON OPENS TOMORROW

Juneau, Alaska. March 16, 2012 – The 2012 wild Alaska halibut and black cod (sablefish) season opens tomorrow, March 17, 2012. Statewide catch limits for Alaska halibut and black cod are set at over 25 million pounds and over 35 million pounds, respectively (NOAA, 2012). Alaska is home to over 95% of the Pacific halibut, […]

Chefs Wanted for 2012 Great Alaska Seafood Cook-Off

Juneau, Alaska. December 29, 2011 – The Alaska Seafood Marketing Institute is looking to crown the next king or queen of Alaska seafood. The institute is hosting the Great Alaska Seafood Cook-Off May 14, 2012 in Anchorage and inviting chefs from around the state to enter the competition to compete head-to-head for the honor of […]